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Commis Chef - Epicures by Cail Bruich

Commis Chef - Epicures by Cail Bruich - full time

Great salary, career opportunities & benefits package

Epicures by Cail Bruich is a contemporary neighbourhood spot serving brunch classics; casual all-day dining & fresh pastries & cakes from our in-house bakery. Brought to you by the team behind Michelin starred Cail Bruich.

We're looking for a talented Commis Chef to join our first class team.

The core missions of the Commis Chef

We’re looking for a skilled and talented professional to:

  1. Assist in a section of the kitchen, ensuring great food in a great environment
  2. Work alongside the Head Chef, Sous Chef, and Chef de Partie to ensure smooth running of the kitchen operations
  3. Work with the kitchen team to ensure all food is prepared and presented to a high standard

Your support team

As part of itison venues, owners of some of the most exciting venues in the City, you’ll be backed and developed by an exceptional in-house support team structure

The core skill set and requirements

  • 2 years of catering college tuition required
  • Experience of working in a time-pressured, fast paced, hospitality environment
  • Self-motivated, professional, organised and punctual
  • Team player with a positive attitude and good communication skills
  • Driven, dedicated, and keen to learn and develop
  • Great presentation skills with an eye for detail
  • Experience of working with a team to cater for private events and large group bookings would be helpful but not essential.

The salary and benefits package

  • Great salary package subject to experience
  • Contributory pension scheme
  • Discount at all itison venues
  • Discount on itison.com and comp. tickets for itison events
  • Company socials
  • Part of an independent group, Sunday Times top 100 place to work, intent on having fun and delivering exceptional experiences
Read More

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